The story
Acanto sits on Piazza della Repubblica in the heart of Milan, one of the city's most storied squares. The restaurant has earned a Wine Spectator Best of Award of Excellence — a distinction that speaks directly to the depth and curation of its wine program, and one that sets it apart among Italian dining destinations in the city.
The focus is Italian cuisine, delivered across both lunch and dinner services. Wine Spectator's recognition is not handed lightly: it signals a list that goes well beyond the expected, pairing the kitchen's Italian cooking with bottles chosen to match and elevate it. For guests who care as much about what is in the glass as what is on the plate, that credential matters.
Piazza della Repubblica places Acanto within easy reach of Milan's central districts, making it a natural choice whether you are in the city for business or leisure. The address alone — one of Milan's grand civic squares — sets a certain tone before you even step inside.
For anyone seeking a reliable, wine-forward Italian restaurant in Milan with documented recognition behind it, Acanto is a considered choice.
Recognition