Belgium
47 restaurants in Namur recognised by Gault&Millau, Le Fooding, Michelin and We're Smart Green Guide. The ones most guides agree on come first.
4 guides · Trieux-Scieurs 22, Malonne, 5020, Belgium
Chef Jeremy Vandernoot’s Yirmi in Malonne serves refined, locally-sourced French cuisine with a unique tasting menu. Michelin Recommended 2026.
3 guides · rue Bossimé 2B, Loyers, 5101, Belgium
Chef Ludovic Vanackere’s modern French cuisine from garden to plate, in a transformed 18th-century barn in Namur. Michelin-recommended.
3 guides · rue d'Arville 94, Wierde, 5100, Belgium
Estelle and Olivier welcome guests to their contemporary gastronomic restaurant in a restored 19th-century farm in Wierde, near Namur. Seasonal menus, open kitchen, terrace and garden.
3 guides · avenue de la Plante 4, Namur, 5000, Belgium
François and Damien bring seasonal, home-made Modern French cuisine to a convivial table in Namur. Michelin Recommended 2026.
3 guides · Rue Armand de Wasseige 1, 5100 Namur (Wépion), BE
A Gault&Millau recognised dining room in Namur offering globally inspired gastronomic cuisine built around seasonal produce and refined technique.
3 guides · Rue des Fossés Fleuris 18, Namur, 5000, Belgium
Chef Charles Jeandrain brings sincere, local cuisine to Namur’s pedestrian zone. A warm, shared-table experience recognized by Michelin.
2 guides · Tienne Maquet 16, Namur, 5000, Belgium
Chef Charles Jeandrain’s Michelin-starred Attablez-vous on the heights of Namur serves creative, ingredient-driven modern French cuisine.
2 guides · rue du Quai 9, Namur, 5000, Belgium
Overlooking the Meuse in Namur, Brasserie du Quai serves authentic seafood brasserie cuisine. Chef Pierre-Alexandre and his team welcome you with fresh, market-driven dishes.
2 guides · chaussée de Dinant 873, Wépion, 5100, Belgium
Discover Chez Chen Wépion, a Michelin Bib Gourmand restaurant in Namur, Belgium. Chef Chen Ai Hsiung serves authentic Zhejiang cuisine on the Meuse River.
2 guides · place des Jardins de Baseilles 14, Erpent, 5101, Belgium
Near Namur, this modern brasserie serves genuine Belgian cuisine with seasonal, local produce. A Michelin Bib Gourmand spot with a warm, open-kitchen vibe.
2 guides · Rue Ferdinand Francot 8 bis, 5150 Floriffoux, BE
A seasonal menu built on local produce and an open kitchen defines this quietly acclaimed spot in the local area.
2 guides · Chaussée de Marche 561, 5101 Namur (Erpent), BE
A family run French restaurant in Voiron praised by Gault & Millau for its precise cooking and warm atmosphere.
2 guides · avenue Général Gracia 8, Profondeville, 5170, Belgium
Chef John Maes’ inventive French cuisine in a beautiful house by the Meuse river in Profondeville, near Namur. Michelin Recommended.
2 guides · avenue de la Plante 23, Namur, 5000, Belgium
Chef Carl Gillain’s modern cuisine in Namur. Michelin Recommended. Sushi with lobster, veal with black garlic, and a 4-course menu at €60.
2 guides · route de Floreffe 37, Arbre, 5170, Belgium
Just outside Namur, L'Eau Vive delivers a Michelin 2-star experience built on emotion, taste and generosity in modern French cuisine.
2 guides · Rue du Rivage 8, Dave, 5100, Belgium
Chef Curtis Maquet brings refined Modern French cuisine to a Michelin-starred table on the banks of the Meuse in Dave, Namur.
2 guides · Chaussée de Namur 258B, 5310 Eghezée (Leuze), BE
A garage-born bistronomic kitchen led by Chef Robin Haquenne delivers precise seasonal menus and a light-filled dining room.
2 guides · Avenue Baron Louis Huart 12, Namur, 5000, Belgium
Discover Le Roi de Trèfle in Namur, a Michelin-recommended spot for classic French cuisine, seasonal local products, and a convivial wine cellar experience.
2 guides · rue des Tanneries 13, Namur, 5000, Belgium
In a 17th-century tannery, L'Espièglerie serves modern cuisine with market-fresh ingredients. A Michelin Bib Gourmand in Namur, Belgium.
2 guides · Rue Roger Clément 32, 5020 Namur (Temploux), BE
Discover L'Essentiel in Temploux, housed in a historic 17th-century tannery and recognized with a 16-point Gault & Millau rating for its warm hospitality and refined gastronomy.
2 guides · Rue des Brasseurs 22, 5000 Namur, BE
A half-century Namur institution serving regional dishes under Vichy-clothed ceilings, recognized by Gault&Millau.
2 guides · rue Arthur Mahaux 3, Boninne, 5021, Belgium
In Boninne, near Namur, Jeaninne and Thierry Dellisse serve refined, classic cuisine in a warm setting. A Michelin Bib Gourmand since 2013.
2 guides · Chaussée de Louvain 380, Bouge, 5004, Belgium
Chef Julien Malaisse celebrates Walloon terroir at this modern cuisine one-star restaurant in Namur. Local ingredients, artisan producers, and sustainable seafood.
1 guide · Rue des Brasseurs 104-106, 5000 Namur, Belgium
Discover how thermal precision shapes every cup at this Le Fooding-listed Namur bubble tea specialist.
1 guide · Rue de Gembloux 517, 5002 Namur, Belgium
Owner Sylvie brings award-winning Belgian bistro cooking to this roadside inn in Namur, featuring robust dishes and a convivial atmosphere.
1 guide · Rue Émile Mazy 20, 5170 Profondeville (Bois-de-Villers), BE
A family-run kitchen near Namur earns Gault&Millau recognition for grounded Mediterranean-inspired cooking in a bright countryside setting.
1 guide · Rue Général Michel 31, Namur, Belgium
Siblings Élise and Romain Calvi run this Namur Italian kitchen and microbrewery, where 48-hour fermented dough meets house-brewed beer.
1 guide · Rue Pépin 33, 5000 Namur, BE
Anthony Florio’s intimate Namur table serves seasonal refined cuisine with personalized service and a quiet terrace.
1 guide · Rue des Fossés Fleuris 38, Namur, 5000, Belgium
Discover Bistro Camélia in Namur, a Michelin Recommended epicurean bistro focused on seasonal, farm-to-table cuisine.
1 guide · Rue du Bailly 14, 5000 Namur, Belgium
Chef Cindy De Nale serves Spanish-inspired bocadillos and sharing plates in a relaxed Namur corner spot.
1 guide · Place Saint-Aubain 3, 5000 Namur, BE
A Gault&Millau recognized spot delivering made-in-house traditional plates, local sourcing, and a Parisian inspired terrace in central Namur.
1 guide · Rue des Brasseurs 17, 5000 Namur, Belgium
Chef Benjamin Molitor leads a laid-back kitchen near the Sambre, earning Le Fooding recognition for bold flavors and warm hospitality.
1 guide · Chaussée de Dinant 780, 5100 Namur (Wépion), BE
A refined seasonal kitchen led by Chef Damien Herbay in Wépion, earning a 13.5 Gault&Millau score for its sincere, house-made dishes.
1 guide · Rue des Brasseurs 94, 5000 Namur, Belgium
Bastien Devos merges pastry precision and bicycle imagery into a Namur coffee shop recognized by Le Fooding.
1 guide · Rue des Bigarreaux 59, Marche-les-Dames, 5024, Belgium
Dièdre Noir in Namur offered French bistronomy within a vineyard. Now closed, this Michelin-recommended spot is remembered fondly.
1 guide · Chaussée de Gramptinne 37, Gesves, 5340, Belgium
Chef Christophe Durand brings refined, seasonal cuisine to a former cheese dairy in the Samson valley. Bib Gourmand 2026.
1 guide · Rue Haute Marcelle 35, 5000 Namur, Belgium
Step into Incorrect Namur, where sourdough fermentation meets bold toppings and Le Fooding recognition.
1 guide · Avenue Baron de Moreau 1, 5000 Namur, BE
Refined European cuisine and sweeping Meuse views define this Gault & Millau rated brasserie in central Namur.
1 guide · Route Merveilleuse 82, 5000 Namur, BE
Chef Yves Mattagne’s menu meets sweeping Meuse valley views at this top-tier Namur dining spot.
1 guide · Chaussée de Liège 477, 5100 Namur (Jambes), BE
Gault&Millau rated brasserie on the Meuse river in Namur. Shaded terrace, exceptional wine cellar, contemporary dining since 2019.
1 guide · Chaussée de Louvain 305, 5004 Namur (Bouge), BE
Chef Bastien serves a surprise menu and relaxed gastro-pub vibe in this former bank building in Namur, recognized by Gault&Millau.
1 guide · Chaussée de Namur 51, 5170 Profondeville, BE
Chef Loïc Thirion’s intimate riverside dining room delivers precise plates and a Gault&Millau recognition in quiet Namur.
1 guide · Rue des Brasseurs 50, 5000 Namur, Belgium
Le Fooding 2026 listed spot where chef Manu Garcia works alone, serving Asturian lentils, brandy-glazed beef cheeks, and precise Iberian flavors.
1 guide · Rue des Brasseurs 36, 5000 Namur, Belgium
Ombline Norberg’s intimate 10-seater bistro in Namur shifts menus seasonally, earning a spot on Le Fooding for its inventive cooking and relaxed atmosphere.
1 guide · Rue des Brasseurs 35, 5000 Namur, Belgium
Joseph Cassart’s intimate Namur bistro celebrates hyper-local produce and seasonal vegetables across a fixed-price tasting menu.
1 guide · Rue de Marchovelette 21/23, 5000 Namur, BE
A city centre spot in Namur blending seasonal classics with global spices, awarded 12/20 by Gault & Millau for its refined approach.
1 guide · 5000, Rue du Président 42, 5000 Namur, Belgium
Owner Laura Agneessens combines professional training with personal warmth at Slow, a Namur brunch spot listed by Le Fooding for its daily specials and inviting atmosphere.
