Call

Celebrated table

Anzu

Anzu brings refined Japanese cuisine to the heart of San Francisco, earning Wine Spectator's Best of Award of Excellence in 2024.

Call restaurant

The story

Crafted with passion, served with love

Japanese Cuisine at the Heart of San Francisco

Anzu sits inside Hotel Nikko on Mason Street in downtown San Francisco, offering Japanese cuisine in a setting that reflects the hotel's connection to its Japanese heritage. The restaurant serves both lunch and dinner, making it a destination for guests and locals alike throughout the day.

A Cellar Worth Noting

Wine Spectator's 2024 Best of Award of Excellence is no small distinction — it signals a wine program curated with genuine care and depth, one that complements the Japanese kitchen with considered pairings. For diners who take their bottle as seriously as their plate, Anzu earns that attention.

Worth a Visit

With its downtown location and a wine list recognized at the highest level, Anzu represents one of San Francisco's more polished addresses for Japanese dining. Whether you're stopping in for lunch or settling in for a full dinner service, the combination of focused cuisine and an award-winning cellar makes it a reliable and rewarding choice in a city with no shortage of strong options.

Recognition

Awards & accolades

2024
Wine Spectator
Best of Award of Excellence

Details

At a glance

Wine Spectator 2024 — Best of Award of Excellence
Cuisines Japanese
Services Dinner, Lunch

History

On the record

Location

Find us

222 Mason St., San Francisco, California
San Francisco, United States of America
4153941100