Arden

The story

Crafted with passion, served with love

A Pacific Northwestern Table in Portland's Pearl District

Arden sits on NW 10th Avenue in Portland, Oregon, where it has built a reputation grounded in Pacific Northwestern cuisine and a wine program serious enough to earn Wine Spectator's Best of Award of Excellence for 2025 — a distinction that signals not just a broad list, but one chosen with genuine depth and purpose.

The Wine Program

The Wine Spectator Best of Award of Excellence is not handed out lightly. It recognizes restaurants whose lists go beyond the expected, offering breadth across regions and vintages alongside thoughtful pairing potential. At Arden, that recognition anchors a dining experience where what's in the glass is treated with the same care as what's on the plate — fitting for a restaurant rooted in the ingredient-driven traditions of the Pacific Northwest.

Dinner in Portland

Arden is a dinner destination, the kind of place suited to an unhurried evening. Pacific Northwestern cooking draws on the remarkable larder of the region — the coastline, the valleys, the forests — and a restaurant earning this level of wine recognition is one where those ingredients are taken seriously from first course to last.