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Spencer's Restaurant, Palm Springs

Celebrated table

Spencer's Restaurant

Four-star American cuisine with French-Pacific Rim influence, set against the San Jacinto Mountains. Wine Spectator-honored and locally beloved in Palm Springs.

The story

Crafted with passion, served with love

At the base of the San Jacinto Mountains, Spencer's Restaurant has earned its place as Palm Springs' go-to address for serious American cuisine with a French-Pacific Rim influence. The kitchen's approach is straightforward: a fresh take on classic American dishes, executed with enough ambition to earn a Wine Spectator Best of Award of Excellence — recognition that speaks directly to the depth and care behind the wine program.

The Setting

The dining room balances stylish elegance with comfortable informality, and the award-winning patio is a genuine draw — open-air dining with mountain views that make it one of the most sought-after outdoor tables in the desert. The Bougainvillea Room accommodates private events for up to 250 guests, making Spencer's as capable with a rehearsal dinner as it is with a weekday power lunch.

Locally, the restaurant has been voted Best Sunday Brunch, Best Outdoor Dining, Best Power Lunch, Best Wine List, Best Chef, Best Caterer, and Most Romantic — a sweep that reflects how thoroughly it has woven itself into the fabric of Palm Springs dining.

What's on the Table

Spencer's runs the full day: breakfast from 8am, lunch through mid-afternoon, and dinner into the evening, with Sunday Brunch as a particular institution. The breakfast menu alone signals the kitchen's range — Smoked Scottish Salmon on a toasted bagel with truffle oil, a Fillet Mignon Steak Benedict, Crab Cake Benedict, Harold's Potato Pancakes, and a Maine Lobster Benedict at market price sit alongside straightforward buttermilk pancakes and corned beef hash. It is a menu that takes both the leisurely brunch crowd and the more serious diner seriously.

Prix fixe options at lunch, dinner, and Sunday brunch make the four-star American cuisine accessible without diluting it, and the full bar — with cocktails like an Old Fashioned Bloody Mary made with house mix, or a Melon Mojito — rounds out a program that earns the Wine Spectator recognition it holds.

Who It's For

Spencer's is an adult-oriented restaurant that suits a wide range of occasions without trying to be all things to all people. Whether it is a weekday breakfast on the patio, a long Sunday brunch, or a dinner that calls for proper wine pairings, the room and the menu hold up. Valet parking is available, and all menu items are offered for takeout outside of holidays.

Recognition

Awards & accolades

2011
Wine Spectator
Best of Award of Excellence

Ambience

A glimpse inside

Details

At a glance

Wine Spectator 2011 — Best of Award of Excellence
Cuisines American
Services Bar, Breakfast, Catering, Cocktails, Dinner, Events, Fine Dining, Good vibe, Lunch, Outdoor Seating, Private Parties, Takeaway, Valet Parking, Wi-Fi, Wine Pairing

History

On the record

Location

Find us

701 W. Baristo Road, Palm Springs, California
Palm Springs, United States of America
7603273446
info@spencersrestaurant.com
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