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Charlie Palmer Steak IV, New York City

Celebrated table

Charlie Palmer Steak IV

A contemporary American steakhouse on the 4th floor of The Knickerbocker Hotel in Midtown, where tableside service and fine dining meet Beaux-Arts grandeur.

The story

Crafted with passion, served with love

Where Legacy Meets Legendary

Charlie Palmer Steak IV occupies the fourth floor of The Knickerbocker Hotel, a Beaux-Arts landmark at 6 Times Square originally built by John Jacob Astor IV. The setting is not incidental — the restaurant's sophisticated design, specialty menu, and immersive tableside service are conceived to echo the opulence of the building itself. This is the newest addition to Chef Charlie Palmer's collection of steakhouses, and by his own account, "the culmination of our steak and fine dining endeavors."

The Team Behind the Kitchen

Chef and partner Charlie Palmer — whose career has long been defined by a drive to push American steakhouse dining forward — is joined here by Executive Chef Michael Aiello and General Manager Klaudio Tresova. Palmer puts it plainly: the goal at The Knickerbocker was to create "an exceptional, intimate, and truly fine dining experience," one where experiential tableside service sits at the center of the room rather than the margins.

A Modern Take on the American Steakhouse

Charlie Palmer Steak IV is deliberately positioned to transcend what Palmer calls "the institutional steakhouse tradition." The result is a contemporary American steakhouse that feels welcoming rather than stiff — modern in execution, but grounded in the elegance of its surroundings. Pre-theatre dining is available for guests heading to nearby Broadway shows, and the bar and lounge operates daily for those who want a more relaxed entry point into the experience.

The restaurant's wine program has earned the Wine Spectator Best of Award of Excellence, a recognition that reflects genuine depth and curation — fitting for a room where wine pairing is woven into the dining experience rather than treated as an afterthought.

Private Dining and Special Events

For groups, Charlie Palmer Steak IV offers private dining and special events, with chef's table options available for a more intimate format. The combination of a landmark hotel address, a serious American steakhouse kitchen, and a decorated wine list makes it a natural choice for both celebratory meals and business entertaining in Midtown Manhattan.

Recognition

Awards & accolades

2022
Wine Spectator
Best of Award of Excellence

Ambience

A glimpse inside

Details

At a glance

Wine Spectator 2022 — Best of Award of Excellence
Cuisines American, Steakhouse
Services Chef's Table, Dinner, Lunch, Pre-Theatre Dining, Private Chef, Private Parties, Table Service, Wine Pairing

History

On the record

Location

Find us

6 Times Square, New York, New York
New York City, United States of America
2123191660
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