Zuma

The story

Crafted with passion, served with love

A Global Name, a Miami Address

Zuma is part of one of the world's most recognized Japanese restaurant groups, and its Miami outpost on Biscayne Boulevard brings that same standard to South Florida. The setting places guests along the waterfront energy of downtown Miami, with outdoor seating that makes the most of the city's climate alongside a full bar and private dining spaces suited to both intimate dinners and larger gatherings.

The Izakaya Approach

The concept is rooted in the izakaya tradition — the Japanese style of informal, convivial dining where sharing is central and the meal unfolds at its own pace. At Zuma Miami, that spirit is expressed through a menu that spans the breadth of Japanese cuisine, from the robata grill to sushi and beyond. The kitchen is designed around the idea that a table should order widely and eat together, making it equally suited to a business lunch, a long weekend dinner, or a celebration with a group.

Recognized for Its Cellar

Wine Spectator awarded Zuma Miami its Best of Award of Excellence, a mark of distinction that reflects the depth and quality of the restaurant's wine program. It's a notable credential for a Japanese restaurant, and speaks to the care taken in pairing an international cellar with the clean, precise flavors of the kitchen.

Drinks and the Full Experience

Beyond wine, the bar program is a genuine draw — cocktails here are crafted with the same attention given to the food, and the space functions as a destination in its own right before or after a meal. The combination of fine dining ambition, izakaya informality, and a serious drinks list gives Zuma Miami a range that few restaurants in the city can match.