Cagney's Steakhouse

The story

Crafted with passion, served with love

A Steakhouse with Recognized Standards

Cagney's Steakhouse is a Miami steakhouse that earned the Wine Spectator Award of Excellence in 2020 — a distinction that reflects a serious commitment to pairing quality food with a well-considered wine list. The Award of Excellence is Wine Spectator's recognition for restaurants that offer a focused selection thoughtfully matched to the menu, and it remains a meaningful signal for guests who care as much about what's in the glass as what's on the plate.

What the Setting Offers

Cagney's operates as a full-service steakhouse with a range of amenities that speak to a broad audience: a bar, outdoor seating, private party arrangements, and accommodations for dietary needs. The space is air-conditioned and wheelchair accessible, making it a practical choice as much as a dining destination. Cocktails and non-alcoholic pairings are both available, which broadens the appeal beyond the traditional steakhouse crowd.

The Wider Table

Beyond its core steakhouse identity, the kitchen draws on a wider range of influences — with seafood, Italian, Mediterranean, and Asian preparations all represented in the cuisine profile. That range, combined with the recognized wine program, positions Cagney's as a steakhouse that resists a single-note approach. Whether the occasion is a private dinner, a catered event, or a straightforward evening out, the fundamentals are in place.