The story
450 Gradi sits on Coral Gables' Miracle Mile, the Miami outpost of a group with roots in Puglia, southern Italy, and a presence that now extends to the Canary Islands. The name itself — 450 degrees, the temperature at which a proper Neapolitan-style pizza is fired — signals exactly where the restaurant's priorities lie: in the honest, high-heat craft of Italian cooking.
The 450 Gradi group operates across three distinct territories: Coral Gables, Puglia (Taranto), and the Canary Islands (Las Palmas and Maspalomas). That breadth speaks to a consistent identity rather than a one-location concept — the same Italian sensibility translated across very different settings. Miami's Coral Gables location brings that same spirit to one of the city's most storied dining neighborhoods, where outdoor seating lets guests enjoy the Florida climate alongside their meal.
Gambero Rosso, Italy's most authoritative food and wine guide, awarded 450 Gradi Miami a fork in its 2025 edition — a mark of credibility that carries particular weight for an Italian restaurant operating outside Italy. It's the kind of recognition that confirms the kitchen is doing something right, not just trading on atmosphere.
The restaurant accommodates lunch and dinner, with table service, outdoor seating, and options for private parties and takeaway. Whether you're stopping in for a midday meal or settling in for an evening, the setting and the Italian cooking make a case for returning.
Recognition
Ambience
Location