Del Frisco's Grille

The story

Crafted with passion, served with love

A New American Bar and Grill on East Third Street

Del Frisco's Grille describes itself plainly and honestly: "Say hello to the new American bar and grill." The Fort Worth location on East Third Street takes that premise seriously, pairing hand-crafted cocktails with a modern American menu built around bold flavors and locally sourced ingredients. The result is a room designed less for quiet dinners and more for the kind of evening that stretches comfortably from happy hour into the night.

The Atmosphere and the Bar

The bar is the centerpiece here — not an afterthought. Del Frisco's Grille was conceived around the idea that drinking and eating belong in the same conversation, and the Fort Worth space reflects that. The atmosphere is described as inviting and stylish, built for getting together rather than impressing from a distance. Whether it's a weekday power lunch — Fort Worth Magazine named it among the city's best spots for exactly that — or a weekend brunch, the room adapts without losing its energy.

American Comfort, Refreshed

The kitchen's approach to American cuisine leans into what the restaurant calls "familiar favorites enhanced with our modern touch." Regional flavors and locally sourced ingredients shape each menu, giving the food a sense of place without leaning on nostalgia. The American cuisine here is approachable but deliberate — comfort classics reconsidered rather than simply repeated.

Recognition Worth Noting

Wine Spectator granted Del Frisco's Grille its Award of Excellence, a recognition that speaks to the seriousness with which the wine and drinks program is managed. For a restaurant that puts the bar at the center of its identity, that credential carries real weight.

Private Dining and Beyond

Beyond the main floor, the Fort Worth location offers private dining and catering for larger gatherings, making it a practical choice for group events and corporate functions as much as a casual night out.