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801 Fish, Clayton

Celebrated table

801 Fish

Chef Michael Sullivan brings world-class seafood to Clayton, MO. Wine Spectator-recognized and steps from The Ritz-Carlton.

The story

Crafted with passion, served with love

Fresh Finned Fish in the Heart of the Midwest

On Carondelet Plaza in Clayton, Missouri, steps from The Ritz-Carlton, 801 Fish brings the flavors of the world's coastal waters squarely into the Midwest. The premise is straightforward: the freshest finned fish, crustaceans, and oysters sourced from the most pristine oceans on the planet, served in a vibrant, shimmering dining room that feels nothing like a landlocked city.

Chef Michael Sullivan's Ocean-Inspired Menu

The kitchen is guided by Chef Michael Sullivan, whose menu takes its cues directly from the sea. Dishes are chef-inspired, always fresh, and always changing — a reflection of what's best at any given moment rather than a static list. Guests can pull up a seat at the marble Raw Bar or Chef's Bar for a front-row view of the kitchen's work, settle into the main dining room, or join the bar for Happy Hour. The American seafood tradition here is treated with the same seriousness one might expect at a coastal institution, which is part of what earned 801 Fish its Wine Spectator Best of Award of Excellence — a recognition that speaks directly to the depth and curation of the wine program that accompanies the food.

A Wine Cellar Worth the Trip Alone

The private wine cellar is a genuine draw. Whether you're pairing a selection with the evening's catch or exploring bottles on their own terms, the list has been assembled with enough care and range to satisfy serious wine drinkers. The Wine Spectator recognition is not incidental — it reflects a deliberate commitment to matching the quality of the seafood with equally considered pours.

Private Dining and Every Occasion In Between

For groups, 801 Fish offers private dining rooms suited to intimate dinners and larger gatherings alike. The combination of upscale American seafood, a well-stocked wine cellar, and flexible private spaces makes it a natural choice for business entertaining or celebratory meals. The atmosphere manages to be simultaneously elegant and relaxed — sophisticated enough for a special occasion, comfortable enough for a regular evening out.

Recognition

Awards & accolades

2017
Wine Spectator
Best of Award of Excellence

Ambience

A glimpse inside

Details

At a glance

Wine Spectator 2017 — Best of Award of Excellence
Cuisines American
Services Bar, Dinner, Outdoor Seating, Private Chef, Private Parties, Private Room, Takeaway, Wine Cellar, Wine Pairing

History

On the record

Location

Find us

172 Carondelet Plaza, St. Louis, Missouri
Clayton, United States of America
3148759636
801FishSTL@801restaurants.com
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