The story
Eddie V's Prime Seafood has earned a reputation as one of the more polished seafood destinations along the Front Range, drawing diners to its Greenwood Village location on DTC Parkway for an evening-focused experience that takes both the kitchen and the cellar seriously. The restaurant's wine program earned a Wine Spectator Award of Excellence in 2020 — a recognition that reflects a genuine commitment to pairing great bottles with great seafood.
Eddie V's is built around dinner, and that singular focus shows. The atmosphere leans toward the sophisticated end of the spectrum without tipping into the stiff or formal — the kind of room where a special occasion feels right at home, but a Tuesday night out feels equally justified. Seafood is the clear star, prepared with the care and precision you'd expect from a concept that has earned national attention.
For those in the Cherry Creek and greater Denver area seeking a seafood restaurant that treats both the food and the wine list as serious endeavors, Eddie V's delivers on that promise. The Wine Spectator recognition is not incidental — it signals a house that has invested in its cellar to match what's coming out of the kitchen. Whether you're drawn in by the seafood or the sommelier's selections, the combination makes for a dinner worth planning around.
Recognition
Location