Taste of Texas Restaurant

The story

Crafted with passion, served with love

A Houston Steakhouse with Real Texas Roots

Taste of Texas Restaurant on Houston's Katy Freeway is one of those places that earns its reputation the straightforward way: exceptional beef, a serious wine program, and an atmosphere that feels unmistakably Texan without resorting to caricature. The restaurant operates under the banner of Last Place In Texas, Inc. — a name that hints at the dry wit running through its identity — and has built a loyal following across decades of service to Houston diners.

The Beef, the Wine, and the Recognition

At its core, Taste of Texas is a steakhouse that takes its product seriously. The restaurant's own shop offers an extensive range of gourmet cuts — complete trim filets, ribeyes, prime rib, tomahawks, New York strips, T-bones, and porterhouses — a lineup that reflects the same sourcing standards applied in the dining room. The beef program is detailed enough to merit its own dedicated section on the restaurant's site, underscoring that the quality of the cut is not an afterthought here.

The wine program has drawn recognition from Wine Spectator, which granted the restaurant its Award of Excellence — a distinction the publication reserves for lists that offer well-chosen selections suited to the menu. For a steakhouse, that pairing philosophy matters, and Taste of Texas maintains a full wine list alongside spirits and beer options to match.

More Than a Meal

What sets Taste of Texas apart from a straightforward steakhouse experience is the additional layer of Texas identity woven into the space. The restaurant houses a Texas History Museum on-site, making a visit feel like something more than dinner. Private event spaces, outdoor seating, and a robust to-go program extend the experience beyond the table, while the Grilling 101 section and gourmet steak shop allow guests to take the steakhouse quality home.

Lunch and dinner service, fine dining standards, and a genuine sense of place make Taste of Texas a consistent destination for Houston residents and visitors who want their steakhouse experience grounded in something real.