Briar Rose Chophouse & Saloon

The story

Crafted with passion, served with love

A Chophouse with Character in the Colorado Rockies

Briar Rose Chophouse & Saloon sits on Lincoln Avenue in the heart of Breckenridge, Colorado — one of the most storied mountain towns in the American West. The name says it plainly: this is a chophouse and a saloon, a place where serious American cooking meets the kind of relaxed, unpretentious atmosphere that a ski town does best.

Wine Worth the Recognition

The restaurant earned a Wine Spectator Award of Excellence, a distinction that reflects a genuine commitment to a well-curated cellar. For a mountain saloon, that kind of recognition speaks volumes — it signals that the drinks program is taken as seriously as the food, and that guests can expect thoughtful pairings alongside their meal.

The Chophouse Experience

As an American chophouse, Briar Rose centers its identity on quality cuts and honest, satisfying cooking. The saloon side of the operation adds warmth and a sense of occasion — cocktails are a focus, and the setting lends itself equally to a post-ski dinner or a leisurely evening out. Delivery and takeaway options make the kitchen accessible beyond the dining room as well.

On Lincoln Avenue, steps from Breckenridge's main strip, Briar Rose Chophouse & Saloon offers something straightforward and well-executed: classic American food, a rewarding wine list, and the easy comfort of a mountain saloon done right.