The story
Citron sits at Quarry Lake Drive in Baltimore, Maryland, offering a dining experience rooted in American cuisine with a wine program serious enough to earn a Wine Spectator Award of Excellence. That recognition speaks to a commitment that goes beyond the plate — a thoughtfully assembled cellar that complements the kitchen's output and gives guests real reason to linger over a second glass.
The Wine Spectator Award of Excellence is not handed out casually. It signals a list with sufficient depth, balance across regions and varietals, and a genuine effort to pair wine with the food being served. For a neighborhood American restaurant in Baltimore, earning that distinction puts Citron in select company and reflects the care its team brings to the full dining experience — not just what arrives on the fork.
Whether you're coming in for dinner, ordering for delivery, or stopping by for cocktails, Citron offers a range of ways to engage with its American menu. The Quarry Lake location gives it a quieter, unhurried setting compared to downtown Baltimore — the kind of place where the wine list gets the attention it deserves and the evening doesn't feel rushed.
Recognition
Location