The Capital Grille

The story

Crafted with passion, served with love

A Standard-Bearer for American Dining in Atlanta

The Capital Grille at 255 E. Paces Ferry Road has established itself as one of Atlanta's most respected addresses for classic American cuisine. The restaurant's wine program has earned Wine Spectator's Best of Award of Excellence for 2025 — a recognition reserved for lists that demonstrate exceptional depth, breadth, and intelligent pairing with the menu.

Serious Steaks, Serious Cellar

The Capital Grille is known nationally for its dry-aged steaks and carefully sourced American ingredients, and the Atlanta location carries that reputation with consistency. The wine list, honored by Wine Spectator, is built to complement the bold, straightforward flavors that define the American steakhouse tradition — expect well-curated selections across regions and varietals, suited to both the weekday business lunch and a more leisurely dinner.

The Room and the Occasion

The Buckhead setting on Paces Ferry Road places the restaurant among Atlanta's most established dining corridors. The atmosphere leans toward the classic — warm wood, attentive service, and a pace that allows guests to settle in rather than move through. It works equally well for a private celebration or a table of colleagues with something worth marking.

For anyone seeking a reliable, polished American dining experience in Atlanta — backed by genuine wine credentials — The Capital Grille delivers without pretense.