Switzerland
9 restaurants in Schwyz recognised by Gault&Millau, Michelin and We're Smart Green Guide. The ones most guides agree on come first.
3 guides · Rickenbachstrasse 127, Schwyz, 6432, Switzerland
Chef Dominik Hartmann’s modern, vegetable-focused cuisine in a luminous new build with 700-year-old roots. Michelin two-star dining in Schwyz.
2 guides · Kapellmatt 1
A personal Swiss gasthof in Muotathal focused on seasonal themes, precise wild game preparation, and locally sourced alpine ingredients.
2 guides · Axenstrasse 9, Brunnen, 6440, Switzerland
Creative sharing plates and fine dining at The Nest. Birdy's by Achtien in Brunnen offers modern cuisine with a Bib Gourmand award.
2 guides · Dörfli 2, Riemenstalden, 6452, Switzerland
At Gasthaus Kaiserstock in Riemenstalden, Robert & Veronika Gisler serve seasonal, regional dishes with a Michelin Bib Gourmand for value.
1 guide · Schulgasse 13
David Debuyser guides French cooking at Brasserie Engel in Schwyz, blending Breton seafood and Swiss alpine produce into consistently rated seasonal plates.
1 guide · Im Dorf 6
Owner chef Daniele Blum pairs fresh Urnersee catches with Ticino traditions on a shaded terrace overlooking the water.
1 guide · Grundstrasse 13
Urs Mörgeli crafts bespoke menus at this celebrated eatery. Experience seasonal Swiss cooking and an exceptional wine selection.
1 guide · Gotthardstrasse 137
Chef Daniel Schiavetta reinterprets Italian classics at the historic Zum Schwarzen Bären in Andermatt, earning a 14 score from Gault&Millau.
1 guide · Im Dorf 10
Chef Joshua Lüscher crafts precise regional dishes at this historic Urnersee restaurant, earning fifteen points in the latest Gault&Millau guide.