Switzerland
1 restaurant in Gryon recognised by Gault&Millau. The ones most guides agree on come first.
1 guide · Route de Pont-de-Nant 10
Chef Cédric Fossé serves refined Swiss mountain cuisine at Auberge du Pont-de-Nant in Gryon. A cozy chalet at 1200 meters earns Gault & Millau 13 points.