Somma Polanco

The story

Crafted with passion, served with love

A Table Where Two Traditions Meet

Somma Polanco sits on Virgilio 8 in one of Mexico City's most refined neighborhoods, bringing together Mexican and Spanish cuisine under one roof. The restaurant's name itself hints at its ambitions: somma evokes the world of wine, and the kitchen's dual culinary identity gives the cellar plenty to work with.

Recognized for Its Wine Program

The Wine Spectator Award of Excellence — earned for 2025 — is not a decoration handed out lightly. It signals a wine list with real depth, thoughtful selection, and the kind of pairing intelligence that elevates a meal rather than simply accompanying it. For a restaurant rooted in both Mexican and Spanish traditions, that recognition feels particularly fitting: the Iberian connection opens doors to Rioja, Ribera del Duero, and Galician whites, while the Mexican side of the menu invites exploration of emerging domestic producers.

Lunch and Dinner in Polanco

Somma Polanco serves both lunch and dinner, fitting naturally into the rhythm of a neighborhood known for its serious approach to the table. Whether you arrive at midday or in the evening, the address on Virgilio places you in a part of the city where expectations are high and the competition is genuine — making the Wine Spectator nod all the more meaningful.