The story
Pizzeria della Madonna occupies a quietly confident spot on Calle Orizaba 37 in Roma Norte, one of Mexico City's most characterful neighborhoods. A second location on Alfonso Reyes in Condesa extends the reach without diluting the focus. Both addresses operate under Colectivo Sartoria, a creative group that brings an artisan sensibility to everything it touches.
The pizzeria earned a 2-slice rating from Gambero Rosso, the authoritative Italian food and wine guide whose pizza rankings carry real weight internationally. For a Mexico City kitchen to earn that recognition from an institution so closely tied to Italian culinary standards is a meaningful distinction — a signal that what is coming out of these ovens belongs in a serious conversation about pizza, full stop.
The name and the Gambero Rosso nod together tell a clear story: this is a house that takes the craft of pizza seriously, working within Italian tradition rather than around it. The Roma Norte dining room draws a neighborhood crowd that knows good food, and the catering arm suggests a kitchen confident enough to travel. Whether you visit Orizaba or Condesa, the commitment to quality pizza remains the throughline.
Recognition
Location