The story
LAVO, located in Menara Lien Hoe in Petaling Jaya, has earned a place among Malaysia's most recognised dining establishments through its Wine Spectator Best of Award of Excellence — a distinction that signals not just an impressive cellar, but a kitchen and front-of-house worthy of the bottles being opened.
The Best of Award of Excellence, granted by Wine Spectator in 2018, is reserved for restaurants that go beyond a solid list to offer depth, breadth, and genuine harmony between food and wine. For a restaurant serving Asian cuisine, achieving this level of recognition speaks to a considered approach — one where the pairing of regional flavours with a carefully curated selection of wines is taken seriously.
LAVO serves both lunch and dinner, making it a versatile choice whether the occasion calls for a business meal or a leisurely evening out. Its position within Menara Lien Hoe places it in one of Petaling Jaya's well-connected commercial addresses, drawing diners from across the Klang Valley.
The restaurant's commitment to Asian cuisine, paired with the credibility of international wine recognition, sets LAVO apart in a city where dining options are plentiful but genuinely distinguished tables remain rare.
Recognition