Italy

Restaurants in Parma

13 restaurants in Parma recognised by Gault&Millau and Michelin. The ones most guides agree on come first.

1. Brisla Trattoria

   1 guide · strada Luigi Carlo Farini 41/a, Parma, 43121, Italy

   At Brisla Trattoria in Parma, chef-driven Emilian cooking honors fire, time, and tradition. A Michelin Bib Gourmand for natural, honest dishes.

2. Cocchi

   1 guide · via Gramsci 16/a, Parma, 43126, Italy

   Discover Cocchi in Parma, a Michelin-recommended restaurant serving traditional Emilian cuisine. Bollito misto, homemade pasta, and an exceptional wine list.

3. Inkiostro

   1 guide · via San Leonardo 124, Parma, 43122, Italy

   Chef Salvatore Morello brings a world-class pedigree to Parma, crafting elegant, contemporary cuisine with an authentic local soul.

4. I Tri Siochètt

   1 guide · strada Farnese 74, Parma, 43125, Italy

   A former osteria turned restaurant in the Parma countryside, I Tri Siochètt serves authentic Emilian cuisine with a Michelin Bib Gourmand for quality and value.

5. Meltemi

   1 guide · piazzale Carbone 3, Parma, 43121, Italy

   At Meltemi in Parma, Chef Jean Pierre Pastor evokes the mythic Meltemi wind with refined seafood crudités and pasta. Michelin Recommended.

6. Osteria del 36

   1 guide · Strada Aurelio Saffi 26/a, Parma, 43121, Italy

   In Parma, Osteria del 36 brings twenty years of Emilian tradition and refined hospitality, recognized by Michelin for its classic cuisine.

7. Parizzi

   1 guide · strada della Repubblica 71, Parma, 43121, Italy

   At Parizzi in Parma, chef Marco Parizzi and sommelier Cristina Parizzi continue a family tradition of authentic Parmigiana cuisine, earning Michelin Recommended recognition.

8. Parma Rotta

   1 guide · strada Langhirano 158, Parma, 43124, Italy

   Since 1984, Parma Rotta in Parma revives ancient wood-fire cooking for premium meats and traditional Parmesan dishes. Michelin Recommended with a 1,000-wine cellar.

9. Parma Sole

   1 guide · Sahilköy Mah., Kozalı Cad., No:23, Şile/İstanbul

   Founded by Enver and Merve Yomralıoğlu, this Gault&Millau recognized spot blends Italian cooking with Mediterranean sunlight and handcrafted pasta.

10. Romani

    1 guide · via dei Ronchi 2, Vicomero di Torrile, 43056, Italy

    Chef Fabio Romani serves genuine Emilian cuisine rooted in tradition but open to innovation, just outside Parma. Bib Gourmand award.

11. Trattoria Ai Due Platani

    1 guide · via Budellungo 104/a, Coloreto, 43123, Italy

    In the Parma countryside, Ai Due Platani serves authentic Emilian cuisine with fresh pasta, local salumi, and a timeless trattoria atmosphere. Michelin Bib Gourmand.

12. Trattoria Antichi Sapori

    1 guide · via Montanara 318, Gaione, 43124, Italy

    Chef Davide Censi's modern trattoria in Gaione, Parma, serves seasonal Emilian dishes with a Michelin Bib Gourmand nod for 2026.

13. Trattoria Le Viole

    1 guide · strada nuova di Castelnuovo 60/a, Castelnovo di Baganzola, 43126, Italy

    Since 1989, Trattoria Le Viole in Parma has served Emilian specialties with passion, earning a Michelin recommendation. Chef Roberto Oppici’s story.