12.1 Beach Bar Restaurant

The story

12.1 Beach Bar Restaurant: Sardinian Cooking in Olbia

Waterfront setting and local acclaim

Situated along the shore at spiaggia porto taverna, 12.1 Beach Bar Restaurant positions diners so close to the sea that their feet nearly reach the water. This Sardinian kitchen in Olbia received the Faccino Contento + award from ilGolosario in 2026, a recognition that points to a highly requested terrace and a wine list chosen with care. The venue combines immediate coastal proximity with structured culinary execution.

Regional pasta and seafood preparations

The menu centers on distinct Sardinian traditions, such as culurgiones filled with potato and tomato. Shrimp, mussels, and bottarga add depth to the dumpling filling, while lorighittas appear in a rich wild boar sauce finished with wild fennel and lemon zest. Antipasti choices include a fresh squid salad accompanied by vegetables prepared in the local scapece method, and a tender octopus stewed gently in tomato sauce offers another savory option.

Desserts and guest amenities

A millefoglie layered with chantilly cream infused with mojito notes provides a refreshing conclusion to the meal. The restaurant supports flexible dining with a vegetarian menu and welcomes small dogs to the premises. Staff also provide a doggy bag service, ensuring that leftover portions of the Sardegna-inspired cuisine travel easily with guests.