Regio Patio dell'Hotel Regina Adelaide

The story

Crafted with passion, served with love

A Table on the Shore of Lake Garda

The Regio Patio sits within the Hotel Regina Adelaide on via San Francesco d'Assisi in Garda, a small town on the eastern shore of one of Italy's most celebrated lakes. The setting alone draws attention: an outdoor terrace where lunch and dinner unfold against the backdrop of the water, the kind of place where the surroundings are part of the meal rather than merely a backdrop.

Recognition That Counts

Gambero Rosso, Italy's most authoritative food and wine guide, awarded the restaurant 2 Forks — a mark that signals consistent quality and a kitchen operating well above the level of typical hotel dining. For guests staying at the Regina Adelaide and for visitors making the trip specifically to eat here, that recognition offers genuine reassurance.

What to Expect at the Table

The restaurant caters to a range of dietary preferences, with dedicated vegan and vegetarian options sitting alongside the broader menu — a thoughtful touch that reflects attentive, modern hospitality rather than an afterthought. The outdoor seating is a defining feature: the patio format means meals are best enjoyed when the Garda climate cooperates, which, given the lake's famously mild microclimate, is most of the year.

Fine dining in this corner of Lake Garda tends to lean on local ingredients — olive oil from the surrounding groves, freshwater fish, and the wines of the Bardolino and Lugana appellations that frame the lake on either side. While specific dishes change with the season, the kitchen's Gambero Rosso standing suggests a commitment to produce and technique that goes beyond the ordinary.

For anyone travelling to Garda and looking for a lunch or dinner that earns its setting, the Regio Patio at Hotel Regina Adelaide is a considered choice.