Ariele

The story

Crafted with passion, served with love

A Committed Organic Address in the Heart of Conegliano

Ariele sits on via San Giuseppe in Conegliano, a town better known for its Prosecco hills than for its restaurant scene. What sets this address apart is a clear, uncompromising focus on organic food — a commitment recognised by Gambero Rosso, which awarded Ariele 2 slices in its 2022 guide.

What to Expect

The format is flexible and genuinely practical. Breakfast and lunch are both on offer, alongside takeaway, delivery and catering for events — making Ariele as useful for a quick weekday meal as for a more considered sit-down. Outdoor seating and on-site parking add to the ease of the visit.

The Organic Ethos

The organic orientation here is not a marketing badge but the actual organising principle of the place. The sourcing, the products, the rhythm of the kitchen — all reflect a long-standing commitment to certified organic ingredients. In a region where conventional trattorie dominate, that consistency is what earned Ariele its place in Gambero Rosso's selections and keeps a loyal local following coming back.

The practical scope — breakfast through to catering and events — means the organic offer reaches people at different moments of the day, not just at the dinner table.