The story
Stone Peak Restaurant sits within the Overlander Mountain Lodge, a property originally built in 1963 on Highway 16 in Alberta's mountain corridor between Hinton and Jasper. The lodge has been renovated steadily over the decades while holding onto its character as a place designed to help guests slow down — rooms have been television and telephone-free since opening day, and the surrounding landscape sets the tone for everything that follows, including the table.
In 2004, Wine Spectator granted Stone Peak its Award of Excellence — a distinction that reflects a wine program curated with genuine care rather than obligation. For a fine dining room in a mountain lodge setting, earning that recognition speaks to a commitment that goes well beyond what the location might demand.
The lodge's lounge, bar, fireplace, and outdoor seating areas all feed into the broader experience of dining here. Guests arriving after a day of hiking in Jasper National Park find a room that matches the mood: warm, unhurried, and attentive. The property accommodates private parties and events, and in-room dining is also available for those who prefer to stay close to their mountain views.
Stone Peak is the kind of fine dining destination that earns its place not through spectacle but through consistency — a well-kept wine list, a setting that the landscape itself endorses, and a lodge with more than sixty years of quiet confidence behind it.
Recognition
Ambience
Location